EL LAVASH / WHOLESALE
Lavash for your business.
Thin lavash. Plenty of room for your ideas. We make our lavash in our Lloret de Mar workshop for restaurants, food retailers and distributors.
- Product
- Thin lavash
- Production
- Our own workshop in Lloret de Mar
- Uses
- Wraps, small bites and sides
Your menu. Your way to serve it.
Use lavash as a base for wraps, small bites or an accompaniment, with your own fillings and presentation. Tell us how you plan to use it so we can discuss the size and format you need.
From the kitchen to the shelf.
For a food store, ask about pieces per pack, label information and storage conditions. For distribution, tell us which area you cover and the volumes you would like to discuss.
Before your first order.
Request the ingredients, allergens and shelf life for the product you are considering. Share your business type and location so we can review formats, quantities and supply options. We will confirm prices and terms before finalising an order.
Before you order
Which sizes and packs can I order?
Ask about the available sizes and pieces per pack. Let us know whether you need lavash for a kitchen, a store or distribution so we can discuss the format.
How should lavash be stored?
Request the storage conditions and shelf life for your chosen product before planning an order.
Can you supply my area?
Tell us where your business is based. We will check supply options and agree the terms with you before confirming an order.
